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Technical characteristics
- TypeGround
Description
Coriander (Coriander sativum) is a herbaceous annual plant, whose aromatic fan-shaped leaves have found its way into many recipes across cultures, appearing as Coriander in oriental dishes, Cilantro in Mexican cooking and Italian parsley in European cuisine. Fresh coriander leaves are commonly used to flavour up soups, salads and chutney. As a spice, coriander is grown for its greyish round seed that has a lemon-scented fragrance which are used in many curries, Asian and Middle Eastern dishes.
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Coriander
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